Sample Specialty Dinner Menu

Appetizers
Beef Satay with a Thai Peanut Sauce

Marinated beef skewers, finished on a high heat in the oven, served with a Thai Peanut Sauce.

Mini Wild Mushroom Quesadilla

Daybreak Dreamfarms Oyster Mushrooms, Yellow Onion, Muenster, Mozzarella, and Parmesan Cheese folded in a Corn Tortilla

Salad
Israeli Salad

Cucumber, Tomato, Red Onion, Feta Cheese

Whitefish Pate

Belgian Endive Leaf: Locally Sourced John Cross Smoked Whitefish, is combined with fresh Garlic, fresh Dill, Red Onion, Kewpie Mayo

Entree
Poached Salmon

Fresh Atlantic Salmon poached to perfection with white wine, of shallots, parsley, garlic and dill.

Whitefish Piccata

Grilled Whitefish, served with a lemon white wine sauce

Mediterranean Lemon Chicken with Roasted Potato

Oregano, Coriander, Cumin, and Nutmeg rubbed Chicken Thigh, which will be deconstructed for service and served in a light sauce of Lemon, Olive Oil, and Garlic. The Chicken will be presented on a bed of Hummus and served with homemade Pita Chips.

Roasted Vegetable Platter

Asparagus, Red Pepper, Portabella Mushroom with a Balsamic Glaze

Dessert
Baklava drizzled with Hot (spice) Honey
Chocolate Torte

Contact Us today to start building the perfect menu for your event!