The Harbour Bodega “The Bodega” (formerly Harbour Market) is a Specialty Food Store, Gourmet Deli with Homemade Food Offerings for Breakfast, Lunch, and Dinner. Additionally, The Bodega has a full line of Beer, Wine, Liquor, Water, and Soft Drinks. Opened in July 2021, The Bodega is a welcome addition to Main Street on Beaver Island. Located across from the Boat Dock, The Bodega is open Year Round. The Bodega Buddies, are ready to help you choose what to eat, what to drink, and because our concept is Grab N Go, you will be in and out of the store expeditiously so you can enjoy your day on The Emerald Isle, Beaver Island. Island residents can rely on the Bodega for delicious and healthy breakfast, lunch, and dinners, either dine in or meals on wheels through our amazing Commission on Aging Program.
Choose from our selection of Beverages, Breakfast, convenient Grab-N-Go options, and À La Carte lunch and dinner items.
Harbour Bodega is now offering Catering services. Click the Learn More for more information.
See more about who we are and the plans we have for the future of bettering our home of Beaver Island.
Charlevoix County Commission on Aging (COA) has a special menu and is for Seniors 60 and over.
Holiday Orders | December 2, 2021
Holiday Orders | December 2, 2021
Uncategorized | July 9, 2021
Follow Us on Social Media
Facebook
Harbour Bodega
Specialty Food Store and Deli serving Beaver Island and its community.
Open Mic ... See MoreSee Less
Comment on Facebook
💥📣Monthly Newsletters are back, and we kicked off January's with a very exciting announcement for the Harbour Bodega!
We have teamed up with Island resident and Foraging expert, Gina Mangra to bring you four Wild Mushroom Foraging & Cooking Masterclasses this Summer! 🍄🧺👩🍳
The dates are released, and tickets will go on sale very soon.
Be the first to hear when and get spoiler alerts on all our other exciting project coming this year by signing up for our monthly newsletter at www.harbourbodega.com
Save the date...
🍄 June 7th
🍄July 12th
🍄August 9th
🍄September 6th ... See MoreSee Less
Wild Mushroom Foraging & Cooking Masterclass with Gina Mangra and the Harbour Bodega
mailchi.mp
Comment on Facebook
Open Mic ... See MoreSee Less
Comment on Facebook
That’s good
Yes but I can here you whispering better, 😆
Can not hear it that good. Get closer…..
Here too! Such a powerful voice and song.
Ah! Amplification!!
☘️
Hi Herb.
Very good!
terrible!!!
Thank you for including me!!
Will you be able to have karipke? Soon too.? Get him off
Open Mic Worldwide 2023
*chills* 👏🏼
Hey hey! Hello eveyone!
View more comments
Happy Tuesday! It’s Taco Tuesday. Our specials are also Chicken Noodle Soup, Open Face Hot Turkey with Mashed Potatoes!
Don’t forget Open Mic is from 6pm until 8 pm tonight at the Community Center
BYOB.
Order your Tacos or any other food you would like ahead of time and we will have it ready for you at the Community Center.
Don’t forget tomorrow Coney’s and Fries are our special! ... See MoreSee Less
Comment on Facebook
Happy Monday Beaver Island!
It’s Slider Monday, order ahead or come in for lunch.
Don’t feel like a slider, why not have an Open Face Hot Turkey Sandwich with Mashed Potatoes and Gravy.
We have Chili and Chicken Noodle Soup with housemade noodles!
Eat in, or carry out!
We also have our regular menu, Meatloaf, Turkey Pot Pie, and Spinach Pie! 🤤 ... See MoreSee Less
Comment on Facebook
Instagram
harbourbodega
23
harbourbodega
Feb 7
This Winter at The Bodega ...
harbourbodega
Jan 22
Parmesan Crusted Chicken, Mashed Potatoes and Island Spiced Corn. Call ahead to order or come in. Curb side pick up available! Denise and Matt at The Bodega until 5 today ...
harbourbodega
Jan 20
https://www.facebook.com/102134305524103/posts/145294107874789/?d=n ...
harbourbodega
Jan 19
Chinese Food Tonight ! Chicken and Broccoli, Egg Drop Soup, Shrimp Fried Rice, Egg Roll ...
harbourbodega
Jan 19
Chinese Food Tonight. Egg Roll, Egg Drop Soup, Shrimp Fried Rice and Chicken and Broccoli. Call in your order , 231-448-2950. Or come in. We are open until 6 tonight. ...
harbourbodega
Jan 12
Shrimp, Crab, Corn Chowder ...
harbourbodega
Jan 7
Chicken Cordon Bleu with Creamy Dijon Mustard Sauce and Roasted Red Pepper Green Beans. The Cordon Bleu is stuffed with Serrano Ham and Swiss. ...
harbourbodega
Jan 5
Soup is on! Chicken Noodle. This cures everything from being cold to according to my Grandma the common cold ! We are here until 6 ...
harbourbodega
Jan 4
What’s for dinner? Shrimp Cocktail with housemade sauce and Kale, Spinach, Artichoke Chicken Casserole!
Creamy and cheesy. ...
harbourbodega
Jan 3
Roasted Beet with carmelized onions, bacon and feta ...
harbourbodega
Dec 29
Some of the specials at The Bodega Today. Mac and Cheese, Spinach Pie and Meatloaf ...
harbourbodega
Dec 29
Don’t forget to order your New Years Eve Platters. Crab Cakes. ...
harbourbodega
Dec 27
Don’t forget to order your New Years Eve Appetizer Trays. ...
harbourbodega
Dec 27
Soup of the Day:
Potato, Leek, Butternut Squash. ...
harbourbodega
Dec 19
t is Holiday Time, and we are so excited to share with you our A' la Carte Individual Christmas Dinners and New Year's Eve Catering Options.
Ala Carte Christmas Dinner Menu
(Pre Order by Wednesday December 22, 2021)
(Must be pre ordered and picked up on Christmas Eve by 2:00 pm. Pick up time will be assigned at time of order)
Herb Stuffed Pork Loin
This Pork Tenderloin is stuffed with herbs, shallots and capers which help keep it nice and juicy as it roasts. We add orange juice, wine, and garlic to the drippings for a light and fragrant sauce homemade biscuits $18.95
Oven Roasted Brussel Sprouts with Bacon $6.95
Bacon Lover’s Red Potato Salad $6.95
Ala Carte New Year’s Eve Appetizer Menu
(Pre Order by December 28, 2021)
(Must be picked up on New Years Eve by 2:00pm. Pick up time will be assigned at time of order)
Shrimp Cocktail
Chilled Jumbo Shrimp poached in fennel, garlic and lemon served with house made Cocktail Sauce $30.00
Charcuterie Platter: Mortadella, Serrano Ham, Salami, Olives, Cheese, Hard Boiled Eggs and Breadsticks.
Platters serve ten $60.00
Jalapeno Poppers
Cream Cheese Stuffed Jalapenos, with a GF Panko Breading served with a Sriracha Kew Pie Mayo Dipping Sauce
$15/Dozen
Pigs in a Blanket
Miniature Hotdogs wrapped in Phyllo served with a yellow mustard dipping sauce $15/dozen
Crab Cakes
Miniature Crab Cakes with GF Panko Crust and remoulade sauce
$8.50/ea.
We will be closed at 3:00pm Christmas Eve and Christmas Day.
We will be closing at 4:00 pm New Years Eve. ...
harbourbodega
Nov 18
Potato Chicken Tortilla Soup. We are open until 6 tonight and 7 pm all weekend ...
harbourbodega
Nov 17
Harbour Bodega Thanksgiving Dinner Menu
This Thanksgiving let us do the cooking! You can order a full Thanksgiving dinner with sides or go a la carte. Either way you’ll pick it up ready to go. Just warm it up and voila! Everything is homemade and cooked right here at the Bodega.
• Whole fresh turkey from Biehls’ Dressed Turkey’s in Mancelona, MI. Oven roasted with herbs and spices - $7.50/lb. Average 15 pounds
• Homemade mashed potatoes made with half and half, butter and a little hint of garlic. (8-10 servings) - $25.00
• Maple Bourbon Sweet Potato Mash made with sweet potatoes, maple syrup, brown sugar, butter and bourbon. Topped with a pecan, butter and brown sugar topping. (8-10 servings) – $35.00
• Green Bean Casserole made with fresh green beans and mushrooms, and mixed with half and half, butter and a little nutmeg, garlic, salt and pepper. (8-12 servings) - $25.00
• Stuffing made with homemade croutons mixed with sausage, fennel, a little dry white wine and some age and thyme. (8 servings) - $25.00
• Whole Thanksgiving dinner with all of the sides mentioned above (servings 10-15)- $.175.00
___ Thanksgiving dinner with all of the sides
A la carte
___ Mashed potatoes
___ Sweet potato mash
___ Green Bean Casserole
___ Stuffing
___ Turkey
Total order $________________________________
Name______________________________________________
Phone______________________________________________
Email______________________________________________
Orders must be picked up on Wednesday, November 24th before Noon. ...
harbourbodega
Sep 29
Lunch. Chicken Noodle Soup, baguette with Ham, Rosemary, Apples, Honey, Swiss, and Lettuce. Dessert is an Apple Cherry Crisp. Here until 7! #theharbourbodega. #food #beaverisland ...
harbourbodega
Sep 17
Today at the Bodega we are cooking dinner for you. Meatloaf, Mashed Potatoes, and Apple Crisp. We also just put a Peach Pie in the oven. Stop in and see us. ...
harbourbodega
Sep 11
It is Saturday, football, walk in the beach, spend time with family and friends! You have to eat, just out of the oven, Mac and Cheese, Mixed Berry Cobbler, and Chili. Stop@by and see us at the Bodega. We are here until 7 tonight ...