Birthday Celebration Menu

At The Bar

Champagne Toast
Billecart-Salmon. Brut Rose
Bollinger Ice Special Cuvee
Non Alcoholic Drinks
Hand squeezed Lemonade
Freshly Brewed Iced Tea
Sparkling Water

Appetizers
Mini Hot Dogs

Puff pastry encasing mini Hot Dogs served with a Honey Dijon Dipping Sauce

Iced Cherry Soup

Made from locally sourced Traverse City Sweet Cherries

Entree
Poached Salmon

Wild Alaskan Salmon Filet gently poached in White Wine and served with a creamy Dill Sauce

Beef Tenderloin

Medium-Rare Beef Tenderloin married with a Salsa Verde and Horsey Mayo

Dessert
Tiramisu

Delicate ladyfinger cookies, espresso, mascarpone cheese, eggs, sugar, Marsala wine, rum and cocoa powder

House Made Fruit Sorbet

Contact Us today to start building the perfect menu for your event!