Welcome to my culinary journey! It all began at the tender age of 10 when I eagerly assisted a private chef from the Philippines at my parents’ dinner party. Little did I know that day would ignite a lifelong passion for food and cooking within me.Though my professional path has taken me through diverse fields like nursing, event planning, and real estate management, my heart always led me back to the kitchen. In 2018 I decided to pursue my culinary dreams wholeheartedly, diving into the vibrant culinary scene of Michigan by working in the prep kitchens of some of its finest restaurants.
For me, food isn’t just sustenance; it’s an experience that engages all the senses. From the sizzle of a pan to the aroma of freshly chopped herbs, every aspect of cooking enthralls me. My goal is simple: to create bespoke culinary experiences that leave a lasting impression on every client.
With a background as varied as my culinary palette, I bring a unique perspective to my craft. Whether it’s crafting intricate dishes or orchestrating seamless dining experiences, I approach each task with passion and precision.
Join me on this gastronomic adventure as we explore the tantalizing world of food together. Let’s create unforgettable moments, one bite at a time. Welcome to my kitchen!
